Updating your Food Safety Manual for 2023
As communicated on January 30, 2023, the CanadaGAP manuals have been updated for 2023. Version 10.0 of the Fruit and Vegetable
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Upcoming French Training Opportunities for the CanadaGAP Program – BNQ
*Please note that these courses are being offered in French. Two different courses for the CanadaGAP Program are being offered this
Upcoming French Training Opportunities for the CanadaGAP Program – Gestion Qualiterra inc.
*Please note that these courses are being offered in French. Two different courses for the CanadaGAP Program are being offered this
CanadaGAP announces new Certification Body – TSLC
The CanadaGAP® Program is pleased to announce the addition of a new Certification Body – TSLC, officially operating as TSL Certification
CanadaGAP Food Safety Manuals Updated for 2023
Updated versions of the CanadaGAP Food Safety Manuals have now been released. Fresh Fruit and Vegetables Manual, Version 10.0 Greenhouse Product
Understanding the CanadaGAP Program Course (LIVE ONLINE) -Two training opportunities this spring!
Two of CanadaGAP’s training providers are offering the Understanding the CanadaGAP Program course live online this spring. These courses are separate
Two CanadaGAP Auditor Training Opportunities announced for this spring!
Two of CanadaGAP’s training providers are offering the CanadaGAP Auditor Training course live online this spring. These courses are separate offerings
Draft Minutes from 2022 CanAgPlus AGM Available Online
CanadaGAP advises members that draft minutes from the 2022 Annual General Meeting of CanAgPlus, held virtually online on Thursday, December 1,
CanadaGAP Announces Technical Advisory Committee for 2023
CanadaGAP is pleased to announce its 2023 Technical Advisory Committee members. The volunteer committee serves a technical advisory role to the
CanadaGAP holds 2022 AGM and Presents Auditor Recognition Award
The Annual General Meeting of CanAgPlus, the not-for-profit corporation that owns and operates the CanadaGAP® Program, was held virtually on Thursday,