Auditor Availability
Availability of Audit Providers CanadaGAP audits and certification are available from a number of service providers. CanadaGAP has recently announced two
Understanding the CanadaGAP Program Course (LIVE ONLINE) -Two training opportunities this spring!
Two of CanadaGAP’s training providers are offering the Understanding the CanadaGAP Program course live online this spring. These courses are separate
Upcoming Changes to CanadaGAP Unannounced Audits for Certification Options B, C, and D
Starting October 1, 2021, to maintain compliance with GFSI requirements, unannounced audits will work differently for CanadaGAP program participants enrolled in
Reminder – Changes to CanadaGAP Program Take Effect April 1st
We are writing to remind you that April 1st is the effective date for changes to the program for 2021. Updates
CanadaGAP Training Note : Additional Guidance for Lot Code Requirements
The CanadaGAP Program has published the following training note. This note provides additional information regarding the "Lot Code" requirements found in
COVID-19 AAFC Absenteeism Survey – Wave #2 is now open
In April, Agriculture and Agri-Food Canada launched an online survey to better understand employee absenteeism in the food processing sector during the Covid-19
Public Safety NEW PPE and Sanitization Products Inventory Survey – deadline May 4
Public Safety Canada is launching a second survey to capture more in-depth data with respect to supply and demand regarding Personal Protective
COVID-19 AAFC Absenteeism Survey – deadline April 24
It has been reported that absenteeism may continue to be a challenge for many in the food industry during the COVID-19
CanadaGAP Announces Stakeholder Advisory Committee for 2018
Appointments to the CanadaGAP Stakeholder Advisory Committee for 2018 have been made by the CanAgPlus Board of Directors. The CanadaGAP Stakeholder
CanAgPlus Financial Statements available
Notice to Members The annual financial statements of the corporation are now available to members. You may obtain a copy by: